OATS UPMA

Oats upma preparation 

Ingredients  : -

1. Oats  - 1 cup

2. Onions - 1

3. Green chillis - 2

4. Curry leaves 

5. Coriander leaves

6. Pachi sengapappu - 1/4 tsp

7. Mustard seeds - 1/4 TSP

8. Jeera - 1/4 TSP

9. Minapa gundlu - 1/4 TSP

10. Oil - 3 tbsp

11. Salt - as per taste. 

12. Water - 2 1/2 cups

13. Ginger garlic paste - 1 TSP

14. Lemon juice - 1 tbsp



Procedure : -


1. First without oil oats ni fry chesi pakanapetukovali. 

2. Next oka pan lo oil vesi pachisenaga pappu, mustard seeds, jeera, minapagundlu vesi fry cheyali. 

3. Fry ayina tarwatha onions,  chillis vesi fry cheyali. 

4. Next vatiki ginger garlic paste and curry leaves and coriander leaves kuda vesi fry chesukovali. 

5. Next imko stove medha oka bowl petti. Andulo 2 1/2 cups water posi marginchukovali. 

6. Pinavi fry avina tarwatha oats and salt vesi one minute fry chesukovali.

7. After one minute margutuna water ni posi okasari salt check chesukoni pan ni plate tho close chesi cook cheyali. 

8. Upma ready ayina tarwatha lemon juice kalupukunte saripotundi

Anthe oats upma ready.